March 5, don’t you know, is National Absinthe Day. Well, that’s the word on the street — the Wormwood Society, devoted to all things absinthe-y, doesn’t say a thing about it. Rimbaud loved it, so that ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Death in the Afternoon is a two-ingredient cocktail made with absinthe and brut ...

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. Mardi Gras is not about partying. I mean it definitely is, ...