Anybody who’s ever seen my backcountry pantry knows I’m not a foodie. Trader Joe’s Pop-Tarts and organic ramen, that’s about the extent of it. After decades of backpacking trips where I’ll inhale ...
The other day I wrote an article on cooking while backpacking. Right after writing it I was at the July 4th Fireman’s Breakfast in Middleton and saw Steve Weston who is a really good chef and ...
Freeze-dried backpacking food makes backcountry cooking easy. Here are our top picks for good eats, trailside.