Dehydrating food has been a practical preservation strategy since ancient times. Today, dehydrated foods pop up everywhere from your favorite snack aisle to your local sporting goods store.

Salt and spice and all things nice; Chris Townsend taste-tests meals on-the-go. The post We taste test the best vegan and ...

We spoke with master food dehydrator and backpacking meal connoisseur Glenn McAllister, founder of Backpacking Chef and author of multiple backpacking meal recipe books and guides, to get an idea for ...