"Bake: Traditional Irish Baking with Modern Twists" a new recipe book by Graham Herterich, also known as The Cupcake Bloke, provides recipes that will melt your heart along with a snapshot of modern ...

To look at my byline is to not know how Irish my family is. But—Dutch last name aside—I’m 31/32nd Irish, right down to the Kennedy mom (no, not those Kennedys), freckled skin, and abiding affection ...

High elevation makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Editor’s note: High altitudes make cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

On a recent trip to Dublin, I took a cooking class – one of my favorite things to do when I travel. I love taking cooking classes when I travel or, in this case, a baking class. There’s a bonding that ...

Looking for a St. Patrick’s Day dessert? You can’t go wrong with individual servings of velvety cheesecake topped by chocolate ganache, both heavily spiked with Bailey’s Irish Cream. You make them ...

Editor’s note: High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Editor's note: Annie Overboe is taking some time off. The column originally appeared in March 2002. Growing up in an Irish family, you can imagine that I have enjoyed more than my fair share of corned ...

The pandemic knocked her down, but Mary O’Halloran — and her mother’s delicious soda bread scones — rose up. During the dark days of the COVID-19 pandemic, the mother-of-six had to close the East ...