Slathered on a slice of crusty white bread, or drizzled over roast potatoes, beef dripping was once a staple on the British dinner table. A bolster against hunger during the Second World War, it was ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Kennedy Jr. and his Make America Healthy Again movement have targeted vegetable and seed oils. | ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

We reported on all sorts of products and practices promising to make you healthy last year. Here are the ones that stood up ...

Lean ground turkey is lower in saturated fat than lean ground beef, and they provide about the same amount of protein.

Beef Tallow—once disregarded as unhealthy and unfit for the restaurant kitchen—is staging a comeback in 2025. Steak n Shake kicked off the year by announcing plans to use 100 percent all-natural beef ...

You want dinners that feel generous and satisfying, not like a punishment for caring about your health or the planet. The ...

At Dough n Joe, owner Brad Livezey is deep frying homemade doughnuts with an old-school ingredient: Beef tallow. His Hampden Township and Mechanicsburg shops recently joined chains such as Steak ‘n ...