Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Registered dietitians, nutritionists, and doctors all love preaching the importance ...

If you've seen chicory root coffee at the grocery store and been confused about what it actually is, you're not alone. While many have embraced eating the leaves of chicory plants—tightly packed heads ...

It’s your average Saturday night at the cocktail lounge, but while perusing the menu an unfamiliar ingredient catches your eye: Chicory. The plant known for its bright-blue flowers is commonly found ...

Food columnist Judy Walker was delighted with how these cookies turned out. She wrote :Chicory coffee seemed a natural in some kind of chocolate cookie, but then I found a recipe in the original ...

Puccia, a sandwich bread made from a simple pizza dough, forms the base of this soup. The recipe is in “Alpine Cooking” on Page 58, but if you don’t have time to commit to baking bread, you can ...

NEW YORK--(BUSINESS WIRE)--Chicory, the New York-based foodtech company that is paving the way for grocery ecommerce technologies, today announced that they are partnering with Amazon Fresh and ...

The Good News Chef Jan Birnbaum makes this piquant salad with two kinds of Belgian endive and chicory, which is rich in potassium and magnesium, then adds crunch with spiced pistachios, a ...

In 2016, food writer Judy Walker came up with three recipes for Louisiana-flavored sweets, including cookies made with cane syrup and sweet potatoes and pecans; as well as coffee and chicory-flavored ...

James Churchill shares his edible plant recipes for foraged wild mint, catnip, blackberries, and chicory plant uses. Summer is moving along swiftly here in Wisconsin. Chicory, along the roadsides, is ...