Spicy margaritas are undoubtedly the cocktail of the season, with fans loving the kick the spice gives the classic summer beverage. If you don’t want to have to invest in a bunch of ingredients to ...

Are you always on the lookout for a new and interesting gin to treat yourself, someone else or maybe have ready for the post-lockdown party you’re planning on hosting? Well Sipsmith might just have ...

Today, Pringles has added Mexican Chilli & Lime flavour to its fiery Sizzl’N range. The new spicy flavour joins medium Kickin’ Sour Cream, Sweet Chilli, hot Spicy Chorizo and extra hot Cheese & Chilli ...

SIPSMITH have launched a new Chilli and Lime gin, and it looks like the perfect summer drink. Ideal for use in margaritas and mojitos, it’s the first gin to be released as part of their Sipping Series ...

It has been so hot these past few weeks that I thought we'd try something simple, that is both refreshing, healthy and super easy to make. This chilli and lime chicken salad looks really stunning as ...

Mix the lime juice and fish sauce and steep the chillies in the mixture for an hour. Strain the liquid into a small pan, reserve the chillies and put aside. Add the palm sugar to the mixture and ...

To make the sour cream, mix all the ingredients and blitz with a hand blender. Keep it in the fridge until you are ready to serve. To make the chilli, season the chuck with salt and pepper and drizzle ...

Mmm… this beautifully tangy little parfait is set off to perfection by the crisp chilli toffee. These make an impressive final flourish to any meal. Put the lime ...

This is really moules marinières Thai-style. You could make it with the same spices but use wine instead of coconut if you’re not fond of coconut, and you can add other Thai flavourings (such as lemon ...

Soak six long or 12 short wooden skewers in just-boiled water for 30 minutes. Cube the chicken. Make the marinade by mixing together all the ingredients for it. Put in the chicken, turning it over to ...

♥ Temper the chocolate (see box below). ♥ Add the lime zest, half the chilli flakes and the sea salt. Stir until they are evenly distributed. ♥ Pour the spicy chocolate on to a 39cm x 35cm (15¼ in x ...