With one of the world’s most diverse food scenes, China makes it nearly impossible to put together one single list that truly encompasses the “best” Chinese dishes. But with such a huge variety of ...

British Chinese takeout bears so few similarities to its US counterpart that Americans have been sharing their surprise, and ...

Lo mein is now a typical dish at Chinese American restaurants, and though it is difficult to pinpoint the exact time it was transplanted to the U.S., it probably arrived during the massive Chinese ...

Next time you're about to order stir fry from your favorite app, stop for a moment and check out these recipes instead. You ...

When it comes to comforting foreign cuisine, Indians often choose the spiciness and familiarity of Chinese cuisine. And over ...

When James Beard award-winning food writer Kevin Pang got an email from his parents, telling him to check out a video, he promptly ignored it, as people occasionally do with parental media ...

Is xiaolongbao a bao or a dumpling? What exactly are “husband-and-wife lung slices” made of? With international travel to China on the rise, thanks much in part to its friendlier tourist visa policies ...

Sort of. A new report from the financial services company Coventry Direct claims to have quantified the trend. The report analyzed search data for “Chinese food near me” during the week of Christmas ...

No other dish represents Hunan cuisine as well as steamed fish heads served with chopped salted chili (duo jiao yu tou). Duo jiao, a staple relish in Hunanese homes, is made with chili peppers that ...