Learn how to make Spanish baked cod in a flavorful tomato sauce with this quick and easy recipe. Perfect for a weeknight ...

Buttery fish with a fresh sauce made of red peppers and almonds is the perfect weeknight dinner from Chef Jyll! Heat butter and olive oil in a large non-stick pan over medium high heat. Sprinkle each ...

Late season tomatoes are going, going, gone in a minute from now. Take advantage of them in this one-skillet dish of cod with cherry tomatoes, leeks, and saffron. Native cherry tomatoes are tiny and ...

Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...

Lobster and crab regularly make an appearance around the holidays, beloved for their luxurious texture and flavor. But some fin fish also have a suppleness that can make a dish celebratory. Black cod, ...