This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Crispy, golden, and filled with savory ...

Crispy appetizers bring everyone together: they are beautiful to look at, irresistible to the bite and easy to prepare. It ...

I’ve yet to meet anyone who doesn’t like Vietnamese bánh xèo—crisp-chewy rice crepes filled with all kinds of ingredients from land and sea. Named for the sizzling “say-ow” (xèo) sound the batter ...

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Those of you who read the Monday Meal Plan know that this week I was attempting a foray into French food by making crepes. Well, they were a hit and I wanted to share the recipe I used as well as a ...

Learn how to make delicious crepes the easy way with this fool-proof recipe that anyone can make in just minutes! Using only ...

This recipe is from the 40th anniversary edition of “Mastering the Art of French Cooking” by Julia Child, Simone Beck and Louise Bertholle (Knopf, 1961). Immediately remove the pan from the heat, and, ...

A new food truck has opened in Hamilton, offering street food inspired by Malaysia, but made with a Bermudian twist. Michael Pantry has opened Crispy’s Sweet and Savoury, serving a crispy crêpe with ...