When chef Diana Davila was building her acclaimed restaurant Mi Tocaya Antojeria on Chicago’s North Side, there was a dish she knew she couldn’t leave off the menu: enchiladas potosinas. As a kid, she ...

Cowboy Chicken, the fast casual restaurant brand serving flavorful wood-fired rotisserie chicken, starts off the new year with splashes of savory and sweet as it introduces new menu items available ...

Cowboy Chicken’s new crispy drumsticks are now available in four flavors at the Dallas-based fast casual restaurant chain. The crispy drumsticks, similar to traditional chicken wings, are available in ...

Love tacos but want to switch things up a bit? You’re in for a tasty ride. Think crispy shells, cheesy layers, and fun twists like taco pie and lazy enchiladas that come together with barely any ...

I’ll keep this simple. There’s nothing fancy about Hortencias in Los Alamitos. There’s nothing original about Hortencias, either. This new Cal-Mex restaurant is an offshoot of Hortencias in Long Beach ...

If you love everything about enchiladas, then this french fry recipe is a must-make. Mexican food lovers will go nuts for this fun spin on classic cheese fries. I smothered these spuds with spicy red ...

There is one dish by which any Tex-Mex restaurant should be judged: the cheese enchilada. The best examples are obscured by a drape of chili con carne gravy, capped with more melted yellow cheese, and ...

1. For the sauce, warm the oil in a large frying pan and fry the onion until soft and golden, about eight minutes. Add the garlic and cook for one minute. Add the spices, oregano, sugar and salt and ...