MANILA, Philippines — Every year, Filipinos observe the Christmas tradition of Simbang Gabi, and no Simbang Gabi is complete without Puto Bumbong and Bibingka. For those who want to try a new ...
1. Combine three kinds of flour, coconut milk, water, baking powder and sugar. Add a small pinch of yellow food color. Mix well. 2. Spoon into puto molds and distribute the corn kernels on top. 3.
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