When you think of raw fish dishes, sushi and sashimi might be the first things that come to mind, but did you know that ...

Since the Mexico City restaurant Contramar turned a classic fish dish into a go-to entree, versions have popped up from Milwaukee to Greece. The red-and-green pescado a la talla from Contramar in ...

Think of an old-school fish dish, and tuna casserole likely comes to mind. Yet while this nearly century-old favorite continues to appear in kitchens, its lesser-famed cousin — the fish loaf — has ...

The fried fish tacos, made with a whole branzino, tomatillo salsa, cabbage slaw and served with housemade corn tortillas, on the La Tiki Paisa menu, which is served at the La Casita Coffee at Half ...