The Solid Waste Authority of Central Ohio is expanding its investment in our community. They have introduced four new ...

Carnival Corporation achieved a 44 percent reduction in unit food waste in 2024 compared to 2019 levels, surpassing its 2025 target of 40 percent a full year ahead of schedule, the company announced.

New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by nutrition and health. With somewhat unexpected findings, the study ...

ThrowMeNot, a sustainability-driven online food marketplace based out of the UAE, has raised a US$550,000 pre-seed funding ...

Plan Your Meals Before You Shop Poor meal planning is a key reason for household food waste, yet the solution sits right in your kitchen drawer. Careful weekly meal planning helps reduce household ...

Tracking and paying close attention to the products and menu items that are not being used and thrown out is a great way to track habitual waste. Regularly assessing these specific items in the ...

Add Yahoo as a preferred source to see more of our stories on Google. What happens to the leftovers? Rawpixel.com/Shutterstock.com Americans celebrate the winter ...

A new food waste reduction toolkit from the US Food Waste Pact shows frontline workers how small improvements in their daily work can have an outsized impact Created in collaboration with the Pacific ...

Reducing food waste isn’t just preferable, it’s crucial. So what is the industry doing to tackle the mounting problem and what more can be done? Food waste is a major issue for the world. It impacts ...

When it comes to consumer food waste, the numbers can be staggering, but consider this: More than one-third of “all available food goes uneaten through loss or waste” in the United States, according ...

MIAMI, June 10, 2025 /PRNewswire/ -- Carnival Corporation & plc (NYSE/LSE: CCL; NYSE: CUK), the world's largest cruise company, today announced it achieved a 44% reduction in unit food waste in 2024 ...

According to state officials, Washington residents generate more than 1 million tons of food waste each year. That amounts to approximately 300 pounds per person and accounts for an estimated 20 perce ...