You’re probably fairly familiar with the warm, spicy and downright delicious flavor that fresh ginger root imparts to food, but it turns out this rhizome can do a lot outside the kitchen, too. Indeed, ...

Ginger is a quintessential Asian spice that is used in numerous food preparations and is also used as a home remedy for a number of common troubles and ailments. Ginger is one of the healthiest spices ...

Ginger extracts contain multiple compounds, gingerol and its secondary metabolomics, that reduce the biomarkers of inflammation and act as immune system modulators.

Fresh ginger root often costs as little as 55p at the supermarket, and yet, despite the humble price tag, it packs a punch. As well as being a key ingredient in Asian and African cooking, the warming ...

Beyond settling an upset stomach, the potent compounds in ginger serve as a metabolic regulator and a vital tool for systemic inflammation control.

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. This recipe takes inspiration from ...

While turmeric is today’s “rockstar rhizome,” that doesn’t mean ginger root is any less incredible. Indeed, you’ve probably seen dozens of hot ginger shots pop up in your supermarket’s fridge section ...