Grease stains and burnt-on food can make even your favorite cookware look like it’s been through a kitchen disaster. Whether you’re dealing with non-stick pans, stainless steel cookware, cast iron ...

Dear Heloise: I ran across this neat hint in a magazine last fall. I was making a lot of zucchini bread using a fluted cake pan. It was hard to grease and flour. Simply combine equal parts oil, ...

In the baking world, preparation makes all the difference in the end. Greasing the cake pan properly can ensure spongey and flawless cakes all the time. Food sticking down to the pan is one of those ...

Gummy, sticky grease baked onto our pans is driving me crazy.<BR><BR> We have an assortment of nonstick baking pans. The oldest and most used are black. That's not the part that bugs me.<BR><BR> The ...