The Washington Post

Remembering Fu Pei-mei, who taught a generation to cook Chinese food

Seven decades ago, long before Fu Pei-mei became a beloved authority on Chinese cooking, she was struggling to make jiaozi. These boiled dumplings from northern China were her husband’s favorite and ...
Consumer Reports

I Cooked Chinese Food in an Air Fryer for a Week, and Here's What Happened

Chinese cooking is a labor of love, emphasis on labor. All that chopping and frying, followed by the vigorous scrubbing of pans and woks to clean them. It’s why I typically prefer takeout. This ...
WUNC

A new book traces the life of Fu Pei-mei, who brought Chinese food to the world

Picture a woman who becomes a TV star in 1962, teaching people how to cook one of the world's great cuisines. Nope, not Julia Child. It's Fu Pei-mei. (SOUNDBITE OF ARCHIVED RECORDING) FU PEI-MEI: (Non ...
The Herald News

If you miss Mee Sum's pork fried rice, here's the recipe: How to make it at home

It's officially been a week since the closing of Mee Sum, Fall River's iconic Chinese restaurant. Are you missing them yet? Got a craving for Chinese food that you just can't shake? We may be able to ...
Phoenix New Times

The Vistancia Music & Wine Festival and How to Cook Chinese Food in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives? Wine, Beer, Music, FoodIt’s fundraising season and the fun-raising continues this weekend in Peoria at the 2nd ...