Emma Stenhouse is a marine scientist, educator, and writer with more than 16 years of experience. She holds an M.S. in Marine Science from the University of Plymouth. If you grow your own parsley at ...

Parsley is a wonderfully versatile herb that brings a touch of freshness and elegance to your favorite dishes. This guide will provide all the information you need about preparing, cooking, and ...

Don't you just love that vivid green taste of fresh, bushy parsley? I wish you could eat it as a vegetable like spinach or spring greens but sadly it is ghastly boiled! The two ways I use this herb in ...

Among culinary herbs, parsley is one of the most indispensable. The popular, delicately flavored herb is not only critical in Creole and Cajun cooking but has become an important part of cuisines ...

Is it better to store parsley on the counter or in the refrigerator? When it comes to making recipes pop, nothing beats the addition of fresh herbs and spices. That said, it isn’t always easy—or ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Even if you’ve never grown a single houseplant, we promise you can grow herbs! Parsley is one of the ...

Why America is in its 'fizz era'! Sparkling water is our new obsession, and with exciting new flavors like Guava Berry and Ruby Red Tangerine all with zero sugar and sweeteners, it just got a whole ...