Discover how to create a simple electric motor using everyday materials in this step-by-step tutorial. Learn how to build a ...

Coconut Rice is easy to make and the perfect side dish for so many different styles of meals. It has a mild coconut flavor, ...

Maybe you're about to binge The People We Meet on Vacation and need a lil' treat to go with it. Maybe you're like me and ...

You don’t need an excuse to enjoy a margarita. The slightly tart and sometimes spicy beverage pairs well with sunny days, cozy patios, good company and a side of chips, guacamole and homemade birria ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. I buy creme fraiche once a year, tops. At around $7 for the tiniest tub, ...

I'm a chef. I turned Costco's $5 rotisserie chicken into five easy meals for two people. The rotisserie chicken can be used to make tasty quesadillas, burrito bowls, and pasta dishes. I like adding ...

This simple recipe from Genevieve Ko gets the bulk of its protein from nuts, not powders, for an especially delicious on-the-go snack. By Genevieve Ko There’s the fantasy of summer snacking — savoring ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Paulomi (Polly) Burey does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations ...