Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

Imported fish like salmon and tuna may increase consumers' exposure to toxic 'forever chemicals', a new global study has ...

Cows, pigs, chickens – these are staple foods in diets worldwide. Yet there’s something peculiar about human eating habits: we almost never eat other carnivores. Despite a wide variety of animal ...

More than 90 percent of popular freshwater game fish in Southern California contain a parasite that is capable of inducing strokes or heart attacks in the humans who eat them. Researchers said the ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Fish are rich in protein, omega-3 fatty acids, vitamin D, and ...