Preheat oven to 350°F. Slice chicken breasts into small, one-inch strips. Fill a small bowl with olive oil. Fill a second ...
Unsure of what to do with those stale, random pieces of bread floating around at the end of the week after your family has used the "good" pieces for avocado toast and sandwich recipes? Or have a few ...
Busy days and scant time to think about dinner plans mean it’s the season for shortcuts – like seasoned breadcrumbs. Whether you’re working with meat or veg or throwing together a quick casserole, pre ...
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Homemade Panko Bread Crumbs

Panko bread crumbs add a delicious crunch to any recipe. They are great for topping casseroles, breading chicken, and so many ...
Andre Robin, a New Orleans native now living in northern California, sent this healthy version of baked fish in a crisp panko crumb coating. "Unlike the Italian bread crumbs, panko carries much less ...
Delicious Baked Eggplant Parmesan with crispy coated eggplant slices smothered in cheese and marinara. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Ingredients • 3 large eggplants • 1 teaspoon salt • 1 cup all purpose flour • ...
Syracuse, N.Y. — Around here, a conversation about who makes the best Italian bread is the type of debate that can turn into an all-out carbo clash. We all have our favorite, and there’s no changing ...
In this special weekly feature, “Today” food editor Phil Lempert brings you recipes “stolen” (with permission) from notable restaurants across America. See how much fun you can have (and money you can ...
From classic comfort foods to regional standouts and desserts, we’ll be sharing a new recipe with you each week. Find other dishes of the week here. This week, we’re sharing a dish inspired by spring: ...
Belle Chasse resident Josephine Mudge, of Sicilian descent, shared her family favorite recipes for meatballs and spaghetti, as well as her tips for tender meatballs. Josephine's Meatball-making Tips ...
Years ago when I was a Girl Scout leader, I used to joke that because I have a poor -- and that is putting it mildly -- sense of direction, I left a trail of breadcrumbs so I could find my way out of ...
Hi, and welcome back to the Fit Kitchen. Finger foods are fun, and today, we're gonna take a classic finger food and make it better. Put your hands together for my one and only Italian Chicken Fingers ...