Learn how to make Italian Pitina at home using a simple, reliable method—no curing chamber required. In this video, based on ...

Italian investment firm Fondo Italiano d’Investimento has acquired a majority stake in local cured meat manufacturer Trinità Spa Industria Salumi through its subsidiary Fondo Italiano Agri&Food (FIAF) ...

According to Joe Stracci, part-time salami slinger at Marbled Meat Shop in Cold Spring, gabagool is another name for capicola, an Italian cured meat that combines the Italian words for head (capo) and ...

A unit of Italy’s GranTerre Group is combining with cured meats peer Parmacotto to form a delicatessen business with joint revenues of €1.1bn ($1.19bn). Modena-based GranTerre said the combination of ...