Maltodextrin is a powder that manufacturers add to many foods to improve their texture, taste, or shelf-life. The FDA consider it safe, but it can cause spikes in blood glucose levels, so people with ...

The doctor warned that was bad for gut health, cholesterol, and gut fat, and that it 'bypasses every warning label that ...

A health expert has warned about one type of carbohydrate that is "more dangerous than sugar" and can "spike blood sugars significantly". On his YouTube channel, which boasts more than 13 million ...

If vinegar is a liquid, why are most salt and vinegar potato chips covered in a powder? Here’s a little food science to help you understand your weekend snacks. When you fry potato chips at home (and ...

A distinct suppressive effect of a whey protein (including glycomacropeptide)-enriched preload drink on subsequent food intake in comparison with a maltodextrin carbohydrate-enriched preload was ...