Our hob reviews are based on our own independent tests. We test harder in the lab so you can choose the right hob when you shop.
Induction hobs, or induction cooktops, if you're American, are no longer the 'hottest' thing in cooking – that would be air fryers. However, with more energy-efficient cooking than gas or ceramic hobs ...
Jamie's been reviewing consumer products for nearly two decades, and is the Which? cooking expert. When not making terrible puns, he grills nearly 100 ovens, cookers, cooker hoods and hobs every year, ...
Get our weekly Home and Garden email for tips, and interior inspiration Using magnetic fields for fast, energy-efficient cooking, induction hobs may be old technology, but they still feel like magic.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results