This is the Pastry Basket, a Breakfast Week series in which Eater profiles noteworthy breakfast pastries. Next up: pandesal. Regardless of their socioeconomic status, all Filipinos eat pandesal ...

Filipino bakeries are scarce in North Texas, but Jennifer and Rafaela Dural fill the void by taking orders for their fresh baked Filipino goods and distributing them at pop-ups. Originally from The ...

Filipino pop-ups continue to enliven Dallas’ food scene alongside mom-and-pop eateries—and, hey, I saw Garland just landed brick-and-mortar restaurant Taste of the Philippines. But as those lean ...

Ube-cheese pandesal is the latest food craze to delight the foodies. Since the trend began in late 2019, many have enjoyed these soft buns stuffed with an equal blend of sweet ube halaya and salty ...

As the war in Ukraine pushes up wheat prices and a weaker peso raises the cost of imported edible oil, many Philippine bakers are shrinking the size of a popular breakfast roll to cope with higher ...

It is Dubai's own little secret, the legendary Dh1 freshly baked Spanish sweet bun at 4am Baked to perfection, this soft and fluffy bread is priced at Dh1 in a pastry shop titled 'Panadero' Antonin ...

Internet sensation Panda Pandesal is back again, this time to win hearts online with his pet-centered campaign gimmick in light of the upcoming 2025 midterm elections. As the representative of the gag ...

There are memories ever so vivid that, no matter how our brains are prone to forgetting, could be remembered by associating them with certain scents, food, music, and places. Humans tend to have it in ...