Parisian chef Daniel Bertrand winkingly leans into a few French stereotypes as he moves around the kitchen, gesticulating and helping people squeeze meringue out of piping bags onto the cookie tray.

This photo taken on Jan. 13, 2023 shows rabbit-inspired steamed buns made by a pastry workshop in Luoyang, central China's Henan Province. A pastry workshop in Luoyang has introduced rabbit-inspired ...

Sook Pastry has super sweet news – it’s expanding to the storefront next door. The pastry and chocolate shop will move all its chocolate production from Clifton to 26 S Broad St., the space adjacent ...

Overflowing with the most delicious sweet treats around every corner, it is just too hard to resist not getting your daily flaky melt-in-your-mouth pastry fix when in France. So we've decided to bring ...

Visitors to Jean-Marie Auboine's business are greeted by the overpowering fragrance of chocolate and perfectly preserved chocolate statues. A dragon, eagle, monkey and goblin occupy a desk that ...

Overflowing with the most delicious sweet treats around every corner, it is just too hard to resist not getting your daily flaky melt-in-your-mouth pastry fix when in France. So we've decided to bring ...