As monsoon clouds drape the sky and the aroma of wet earth fills the air, India is all set to celebrate Sawan ka Mahina. Dedicated to Lord Shiva, the month is all about devotion, reflection, and ...

Festivals and food go hand-in-hand in India. And rightly so, India is after all a land of foodies, for the foodies, and by the foodies. India has such amazing diversity in flavours and dishes.

As soon as January arrives, a special wave of freedom is felt in the heart of every Indian. Waiting for January 26th amidst the cold winds reminds us of the glorious history of our country and our ...

How to prepare Milk Peda? Here is a recipe with ingredients and directions to prepare Milk Peda. Guest, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.

Take your celebrations a notch higher with these enticing homemade desserts. Chef Ranveer Brar's Chocolate Elaichi Peda uses crushed Marie biscuits instead of khoya or mava (solid milk). Chocolate ...

Raksha Bandhan 2021 is just around the corner, and it's the safe to say that the excitement is in the air. This pure and wholesome festival marks the pure bond between siblings with a promise to ...

Manasi Sadarangani shares an easy recipe. Ingredients 1 or 2 bowl of milk powder or mawa ½ cup sugar ½ tsp cardamom 5-7 almonds Saffron (optional) Milk (according to consistency) Method F Take 1 or 2 ...

Peda is a traditional Indian dessert. It is very popular and made during festivals like Diwali. This is a soft, creamy, saffron milk fudge that can be formed into many different shapes. It melts in ...

Malai peda is a favourite delicacy of many but it can be quite rich in calories. Make its sugar-free version and enjoy it on Holi. The addition of saffron and cardamom powder gives it a beautiful ...

How to prepare Milk Peda? Here is a recipe with ingredients and directions to prepare Milk Peda. Guest, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.