Continuing with the theme of easy weeknight recipes, Rania Harris stopped by PTL to show off this delicious dish that is perfect for Cinco de Mayo! To make the cheese sauce, melt the butter in a ...

There are few things I love more than pulled pork in all of its garlicky, peppery yumminess. What I like even more is that it’s the perfect meal to make in the summer when you’d rather be outside than ...

Preheat oven to 350 degrees F. Wrap corn tortillas in foil and warm in oven, 5 to 10 minutes. Toss pulled pork with EAT Barbecue The Next Big Thing. Remove tortillas from oven. To assemble the ...

Every night is a good night for Mexican food in our house. Named for a state in north-central Mexico, these spicy pork enchiladas are quick to pull together and super-filling. I roasted the poblanos ...

Ingredients1/2 c. vegetable broth1/4 c. water1/4 t. salt1/4 t. black pepper3/4 lb. green chiles, roasted, diced2 oz. tomatillos, quartered1 1/2 oz. cilantro, rough chop1 oz. Green Onions, 1-inch ...

Cooking pork shoulder in a slow cooker rewards you with no-fuss, flavorful, meltingly tender meat, perfect for making sandwiches, tacos, or enchiladas, a dish easy enough for a teenager to make. If ...

It's almost time to celebrate Cinco de Mayo. While many Portland restaurants celebrate with free-flowing margaritas and food specials, you can create your own fiesta at home featuring creative takes ...

There are few things I love more than garlicky, peppery pulled pork. What I like even more is that it’s the perfect meal to make in the summer when you’d rather be outside than inside. Using a slow ...