Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

If chicken is what’s for dinner most nights, you might be looking to change up your cooking style to keep things interesting — and appealing. With a beer can chicken roaster, it’s easy to enjoy juicy, ...

Learn how to Roast Chicken perfectly whether you are using a roasting pan, slow cooker, or just need to use a regular pan you have on hand. It's so easy! 00:04:56 - How to carve a roasted chicken ...

Most roasting pans come with a rack that elevates the chicken for better airflow, allowing it to cook and brown more evenly. But the French know that you don't need a rack to do the job. Plus, most ...

You grab that golden rotisserie chicken from the grocery store and think, "This is basically the same as roasting at home, right?" Well, not exactly. While both methods will get you delicious chicken, ...

This 3-day preparation technique is the key you need to making roast chicken with the crispiest, crackliest skin around. Here ...

The late Judy Rodgers was a culinary laureate, pioneering American chef, and cookbook author. Rodgers' landmark restaurant Zuni Café was a San Francisco destination for three decades, famous for her ...