The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...

The Santa Barbara Public Library is proud to announce a new program to support Santa Barbara’s food industry workers and businesses during the COVID-19 pandemic. Food service workers and businesses in ...

Food safety is in the news and on the minds of many people. Numerous foodborne illnesses have occurred in Nebraska during the last year - including E.coli, Salmonella, and Hepatitis A. Most of the ...

Nebraska Extension will offer multiple ServSafe Food Handler training courses across the Nebraska Panhandle in 2026.

ALBUQUERQUE, NM – New Mexico Environment Department’s regulation compliance deadline was recently extended. Restaurant industry employees in the state will need to be in compliance with the law by ...

Cooperative Extension agents offer ServSafe training statewide, helping restaurants, schools and food businesses meet safety standards.

Food safety training for food handlers is being offered on Feb. 23 at Labette Health, 1902 Hwy. 59 South, Parsons, Kansas. Two class times are available. One class will be offered from 9:30 a.m. to 12 ...

The ServSafe Food Handler program is designed for kitchen employees including, but not limited to, cooks, dish machine operators, shipment receivers and employees who handle and prepare food in ...

Below are select food-related programs offered by Purdue Extension Health and Human Sciences Educators. For additional food programming topics and options, please contact your local county Extension ...