My recommendation for a romantic Valentine’s Day gift this year is a crazy-sharp Japanese kitchen knife. Yes, I am aware there’s a superstition about knives as presents, which are thought to symbolize ...

Our editors swear by these blades, including a super versatile gyuto knife. Knife nerds (like us!) go ham over the minutiae of blades: bevel angles, carbon percentage, carbon type, esoteric blade ...

It is dullsville in the Kelly house these days — not our wits, but our knives. My husband Patrick once slipped off with all my slicers to the local sharpening shop, but that was years ago. And my ...

Suffering burnout from her software engineering job, Jane Lee now forges exquisite custom Japanese knives for a living.

Huusk Kitchen Knives are a kitchen utensil that was designed by professionals to give consumers an easy way to effortlessly cut through food during meal preparation. The knives have incredible quality ...

Atlantans is a first-person account of the familiar strangers who make the city tick. This month’s is Michael Behn, owner of Moshi Moshi Knife Sharpening, as told to Thomas Wheatley. We’ve been ...

No more blunt blades — our favorite knives start sharp and stay that way Written By Written by Contributor, Buy Side Lauren Joseph is a contributor to Buy Side and culinary expert. Edited By Written ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. While you were carving a roast chicken or turkey over the holidays, you ...