A slow cooker is ideal for cooking a roast, working to achieve the flavor and texture conducive to low and slow cooking -- ...

This super simple meal is ridiculously tasty and so versatile. You're going to love it! ✅Ingredients • 1 (2-3 pound) beef chuck roast • 4 cups lemon-lime soda • 1 teaspoon chili powder • 1 teaspoon ...

While you may have made many pot roasts with red wine, a couple pasta sauces with dry whites, and a stew or two with a traditional stout, we'd wager a guess that rye whisky hasn't made its way into ...

You can make delicious, melt-in-your-mouth pot roast in half the time it would take your slow cooker with this quick and easy ...

Season chuck roast generously with salt and pepper. Rub enough flour over the roast to evenly coat the surface. In a large skillet pan, warm oil over high heat until very hot but not smoking. Sear the ...

Perfect pot roast is hard to beat. It’s rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening the ...

Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop, making ...

Nearly 11 years ago, when my husband and I returned home from the hospital with our baby in tow, a few things became clear almost immediately: Our ...

Growing up, it wasn't St. Patrick's Day in my house without a hearty Irish boiled dinner on the menu. My mom would slip a mammoth corned-beef roast into a pot of water and boil it for hours until it ...

Flip the script on ground beef with this simple cooking method that delivers deeper browning, richer flavor, and a heartier ...