Officially, dried beans have a minimum shelf life of one to two years, per the USDA. Unofficially, they last…basically forever. Dried beans are considered non-perishable. After two to three years, the ...

Q: Pre-pandemic, most people likely bought canned beans when needed for a specific recipe, but when things got serious we switched to dried beans — beans that were likely already old. So yes, many of ...

Dry beans and peas are a healthy staple crop that can be stored long into winter. With a huge variety of colorful pods and seed shapes and colors, it’s almost impossible to grow every kind of bean and ...

You may have passed dried beans in the bulk section at the store or pre-bagged and ready for sale with other dry goods without a thought, but they actually have a lot of uses, and not just edible ones ...

There are a surprising number of foods that have a surprisingly long shelf life, including pantry staples like salt and sugar. Dried beans are among those foods, and here's the thing: Even though you ...

Packed with vitamins, minerals, protein and fiber, they are also quite low in fat. They are known as “nutrient dense” foods, meaning they provide a lot of nutrition per calorie.

If you grow beans for drying in the garden, harvest time is here. Dried beans are ready for harvest as soon as the pods turn completely dry and begin to crack open. After the dried pods are harvested, ...

Pre-pandemic, most people likely bought canned beans when needed for a specific recipe, but when things got serious we switched to dried beans — beans that were likely already old. So yes, many of my ...