In Mexican cuisine, the pastry turnovers known as empanadas fall into two main categories: sweet or savory. Sweet empanadas made with pastry dough come in several shapes, from traditional half-moons ...

A household staple in Latin American, Filipino and Southern European cultures, the humble empanada is perhaps one of the most versatile creatures. Baked or fried, savory or sweet, the turnover is ...

Raspberry, goat cheese and almond empanadas—once filled and sealed, brush the tops with egg yolk and sprinkle with slivered almonds and brown sugar. The tang of the goat cheese and sweetness of fresh ...

Empanadas are popular goodies! The doughy treats are filled, fried and delicious. Now, a reality show star found a way to reinvent this snack, and we have to say, it’s a sweet deal. Amara La Negra ...

The crinkled rending of paper, tape and ribbon. The tinkle of ornaments jostled. Giddy laughter, and the caroling tones of José Feliciano or Bing Crosby in the background. Christmas morning is a treat ...

Given how good the savory empanadas are at Rincon Argentino, which I review this week, I was curious why the restaurant doesn’t serve empanadas for dessert. “They’re not very common,” explains ...

Empanadas are equally convenient and confusing. On the one hand, these little pastries are easy to eat with one hand, making them perfect options for both fancy dinner parties and street fair food ...

Sweet treat lovers and hurried and harried supper makers, take heart: Baked by Small Batch has you covered. Chef Orlando Leon has handcrafted goodies from brownies, cookies and sweet empanadas to ...

The “how do you pick your favorite child” cliché applies when choosing among the dozen savory empanada fillings offered by Fat Tummy. Credit: Ron Bechtol Putin’s invasion of Ukraine has stirred things ...

Call it a mini food hall or a multiconcept restaurant destination. Sweet Octopus Atlanta officially opened in January in a two-story free-standing building in the Duluth mixed-use development dubbed ...

SAN ANTONIO — Savory empanadas are the taco of Argentina. So, it made sense for Gustavo Plache and Norah Salah to sell empanadas in San Antonio. But the Alamo City didn’t bite initially. The couple’s ...