Restaurants and commercial kitchens are notoriously one of the largest consumers of energy per unit of floor area. Moreover, the kitchen ventilation system is often the largest energy-consuming ...
Commercial kitchen ventilation (CKV) has been a challenge to mechanical engineers for years. Part of the challenge comes from the fact that the mechanical engineer is normally not the “kitchen ...
Improving cooking fuels and kitchen ventilation is associated with better lung function and reduced chronic obstructive pulmonary disease, according to new research. The study followed 996 villagers ...
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