Some kitchen habits have lingered for decades, but that doesn't mean they work. These are the timeworn boomer cooking techniques that are ready to be retired.

Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...

Asian recipes can turn even an ordinary dinner into something special. In this article you will find 13 Asian recipes to try at home, designed for everyday cooking: noodles, steamed dishes, crispy ...

There are certain small skills that make life better and easier. After many years of clanking around in the kitchen, I have collected a fair arsenal of cooking tips and shortcuts. Here are a few that ...

It can be difficult to cook for just yourself, let alone cook healthily! However, strategies such as using your freezer more and shopping for shelf-stable items can help make this task more manageable ...