Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Summer is all about veggies, veggies, veggies—especially squash. Whether you are realizing how many zucchini plants you ...

Grilled, grated, sautéed and even caramelized: What can’t this summer squash do? By Tanya Sichynsky Tanya Sichynsky writes the vegetarian cooking newsletter, “The Veggie.” Sign up here. There are few ...

Today, we’re talking about zucchini–those vibrant green gems that we sometimes just don’t know what to do with. If you’ve got ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

If you’re looking for a way to enjoy zucchini this season, reach for this collection of our most popular recipes starring this versatile summer squash. From speedy skillets and sheet-pan dinners to ...