This one-pan lemon garlic shrimp pasta is a quick, flavorful meal perfect for busy weeknights. With succulent shrimp, zesty lemon, and a garlicky sauce, it’s an easy pasta recipe that’s both ...

Try this easy, savory and comforting dish for dinner. If prime rib or roasted turkey have dominated the menu this holiday season, this bright pasta recipe is a perfect pivot that still packs bold ...

1. In a bowl combine shrimp, lemon zest, 1 t of paprika, and 1 t of salt. Mix and put in refrigerator until ready to use. 2. In a large pot of boiling water, cook pasta until it's 2 minutes from done.

Although sauteing is at the top of my list, any cooking technique produces good shrimp--grilling, frying, braising in sauce, boiling in a flavorful liquid or steaming. Shrimp are more affordable and ...

This is not an expensive meal to make, but it tastes as if you really went all out. The versatile Alfredo sauce can also be used for my Red-and-White Mostaccilo (p.73) as a pizza sauce, and as a ...

Makes 4-6 servings. Recipe is by Teresa B. Day. 4 tablespoons unsalted butter 1 small onion, diced 4 cloves garlic, minced 1 cup heavy cream 2 tablespoons pesto ½ cup sun-dried tomatoes, julienned 1 ...

Making garlic oil as a base for this sauce takes it to a whole new level of depth of garlic flavor and the sweet shrimp are a perfect foil for the gentle spice of the peppers and garlic. Technique tip ...

Pasta nights can save the day when the fridge looks bare and time feels tight. With a few staples from your pantry you can ...

This simple pasta dish with olive oil and garlic is a fast recipe that's perfect for weeknight dinners, or whenever you want something delicious and quick.